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Slow Cooked Round Steak

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By Diana Rattray, About.com

Scroll down to see more round steak recipes.

Ingredients:

  • 2 pounds round steak, fat trimmed, 1/2-inch thickness
  • 1/4 cup flour
  • salt and pepper, to taste
  • 1 onion, chopped
  • 1 cup thick beef gravy
  • 2 teaspoons worcestershire sauce

Preparation:

Slice round steak into 3-inch strips. Toss in mixture of flour, salt and pepper; place in slow cooker. Add onion, gravy and Worcestershire sauce. Cook on Low for 7 to 8 hours or until steak is tender. Serve with rice, mashed potatoes or noodles.

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Conventional Oven or Stovetop Round Steak
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Southern Food

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  6. Crockpot Round Steak
  7. Elegant Slow Cooked Round Steak - Crockpot Beef Round Steak Recipe with Gravy

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