(Cook Time: 7 hours
Ingredients:
- 1 to 1 1/2 pounds ground round or turkey
- 1 med to large onion chopped
- 2 tbsp. oil
- 1 can corn-undrained
- 1 can black beans-undrained
- 1 can kidney beans-udrained
- 2 cans chopped tomatoes with chiles
- 1 can tomato sauce (regular size)
- 1 envelope taco seasoning
Preparation:
Add chopped onion to hot oil in fry pan. Cook until tender; add ground meat and cook until no longer pink. Drain well and transfer to crockpot. Add corn, black beans, kidney beans, tomatoes, tomato sauce, and taco seasoning; stir well. Cook on low for four to six hours. When serving, top soup with broken taco chips and shredded cheddar cheese. Enjoy!!!Serves 6 to 8.
Taco soup shared by Nanny Pat
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