Bean Soup with Ham

This bean soup recipe contains Great Northern beans, tomato sauce, potatoes, carrots, onions, and diced ham.

Ingredients:

• 8 ounces Great Northern beans, soaked overnight, drained
• 4 cups water
• 2 (8 oz.) cans tomato sauce
• Seasoned salt and pepper to taste
• 2 med. potatoes, diced
• 2 carrots, shredded
• 2 small onions, chopped
• 1/2 to 1 cup diced ham

Preparation:

In a kettle, cover beans with fresh water; bring to a boil, reduce heat, then simmer for 30 minutes. Drain beans. Combine beans and remaining ingredients in Crock Pot. Stir. Cook on low 8 to 10 hours. Adjust seasonings.
Serves 4.

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Bean Soup Index
Soup and Stew Recipes
Bean Recipes
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