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Cheese Broccoli Soup, Slow Cooker

User Rating 5 Star Rating (1 Review)

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Cheese Broccoli Soup, Slow Cooker
This easy cheesy soup is made with Cheez Whiz, cream of celery soup, frozen broccoli and half and half.

Ingredients:

  • 1 small jar (8 ounces) Cheez Whiz
  • 1 can (10 3/4 ounces) cream of celery soup
  • 1 bag (16 ounces) frozen broccoli
  • 2 cups half-and-half or light cream

Preparation:

Mix all and heat on low for about 2 to 3 hours, until broccoli is tender.
Shared by John G.

More Soups:
Broccoli and Cheese Soup
Creamy Broccoli Cheddar Soup
Broccoli Cheese Soup II
Beef Broccoli Soup

User Reviews

Reviews for this section have been closed.

 5 out of 5
It was delicious, Member Jeannelle1

This soup was so easy to make and was delicious. My husband who usually does not eat creamed soups loved it!!! I served it with some french bread and it was a great meal, and had left overs for lunch the next day.

42 out of 42 people found this helpful.

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