Southern Food

  1. Home
  2. Food & Drink
  3. Southern Food

Beefy Chili Bean Soup

User Rating No reviews yet Be the first to Write a Review

By Diana Rattray, About.com

Scroll down to see more bean soup recipes.

Ingredients:

  • 1 1/2 lb. lean ground beef
  • 1 cup chopped onion
  • 2 medium cloves garlic,minced
  • 1 can beef broth
  • 2 cans tomato soup
  • 1 soup can water
  • 2 cans (15 1/2 oz. ea.) kidney beans or pinto beans, undrained
  • 3 TBS. chili powder
  • 2 TBS. vinegar
  • 1 1/2 cups cooked elbow macaroni or other small pasta

Preparation:

In large heavy skillet, brown beef and cook onion with garlic until tender, stirring to break up beef. Transfer to crockpot; add beef broth, soup, water, beans, chili powder, and vinegar. Cover and cook on LOW for 4 to 5 hours. Add cooked pasta the last 30 minutes; cook for 30 minutes longer, until hot.
Serves 6 to 8.

More Bean Soup Recipes
Senate Bean Soup
Southern Bean Soup
Border Style Bean Soup
Black Bean Soup
Capitol Hill Bean Soup
Sausage and Bean Soup
Black Bean Soup with Ham
Barbecue Bean Soup
Crockpot Black Bean Soup

Lima Bean Recipes Index
Crockpot Soups



Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter

Explore Southern Food

About.com Special Features

Out of Dinner Ideas?

Try our Meal Planner for great recipe ideas that are guaranteed to make meal prep easier. More >

Eat Low Fat on a Budget

Nutritious, low-fat foods don't have to break the bank. More >

Southern Food

  1. Home
  2. Food & Drink
  3. Southern Food
  4. Beef and Lamb Recipes
  5. Beef Recipes
  6. Beef Soup Recipes
  7. Beefy Chili Bean Soup - Crockpot Beef and Bean Soup Recipe

©2009 About.com, a part of The New York Times Company.

All rights reserved.