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Cranberry Turkey in a Slow Cooker

User Rating 4.5 Star Rating (4 Reviews)

By

This easy turkey recipe was shared by jripple.

Ingredients:

  • 1 turkey breast, thawed in refrigerator
  • 1 envelope Lipton onion soup mix (I used the herb one)
  • 1 can cranberry sauce

Preparation:

Place the turkey in the Crock Pot. Mix together cranberry sauce and soup mix and pour over turkey.

Cook on high for 2 hours, then on low for 6 to 7 hours.
(Turkey breast should read 170° to 180° on a meat the More Crockpot Turkey Breast Recipes
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User Reviews

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 5 out of 5
Loved this easy Turkey recipe!, Member kimberlytaylor7

I made this recipe for my family last Thanksgiving and it was a huge hit! I also doubled the amount of Cranberry sauce and the Lipton soup mix as well. It came out so tender and juicy, and the left over sauce was delicious to pour over the turkey and even the dressing. I will be making this family favorite again this year for Thanksgiving! Thank you!

10 out of 10 people found this helpful.

See all 4 reviews

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