Cheesy Cauliflower and Broccoli

Cook bacon until crisp; drain well on paper towels then crumble. Place broccoli and cauliflower in crockpot. Spoon soup over vegetables; sprinkle with the crumbled bacon. Season with salt and pepper. Cover and cook on low for 4 to 5 hours. About 20 minutes before done, top with cheddar cheese.
Serves 6 to 8.

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