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Crockpot Broccoli Casserole

User Rating5.0 out of 5 (2 Reviews)  Write a Review

By , About.com Guide

Crockpot broccoli recipe with cheese and cream of celery soup.

Ingredients:

  • 2 packages (10 oz. each) frozen chopped broccoli, partially thawed and broken up under cold running water
  • 1 can (10-3/4 oz.) condensed cream of broccoli or cream of celery soup
  • 1 1/2 to 2 cups shredded sharp Cheddar cheese, divided
  • 1/4 cup finely chopped onion
  • 1/2 teaspoon Worchestershire sauce
  • 1/4 teaspoon pepper
  • 1 cup butter cracker crumbs
  • 2 tablespoons butter

Preparation:

5 out of 5 5 out of 5
Everyone loves itSeptember 28, 2008By jenlion
"This was so easy to make, and everyone loved it. I forgot to add the extra cheese and go an extra ten minutes, but it was fine and still good without it."
4 of 4 people found this review helpful.
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