Ingredients:
- 1 cup sugar
- 3 eggs, well beaten
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 1 1/2 cups sliced pitted dates
- 1 cup chopped pecans
Preparation:
Beat eggs and sugar thoroughly. Sift dry ingredients together; add to egg mixture. Stir in dates and pecans. Pour batter into a greased 9 x 13-inch baking dish lined with greased waxed paper. Bake in a preheated 350 degree oven for about 25 to 30 minutes. Cut into squares and roll in sifted powdered sugar while warm if desired.
Iced Malted Milk Date Bars
Date and Nut Squares
Date Bars with Pecans
Date Squares with Date Filling
Easy Date Squares
Date Recipes
Brownies and Bars
Cookies
Slow Cooker Recipes | Casseroles | Main Recipe Index
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