Prep Time: 30 minutes
Ingredients:
- 2 cups fresh sliced strawberries
- 3 tablespoons sugar
- 1 1/2 cups graham cracker crumbs or vanilla wafer crumbs
- 2 tablespoons sugar
- 1/4 cup melted butter
- 4 egg whites
- 1/2 cup sugar
- 1 cup heavy whipping cream
Preparation:
Sprinkle sliced strawberries with 3 tablespoons sugar; set aside.Combine vanilla wafer crumbs or graham cracker crumbs with 2 tablespoons of sugar and melted butter. Press into an 8-inch square baking dish.
In a large mixing bowl, beat egg whites until soft peaks forum. Gradually beat in 1/2 cup of sugar, beating until stiff peaks form. Spread meringue over the crust in baking dish. Bake at 350° for 10 to 15 minutes.
Whip cream then spread over the meringue. Drain strawberries. Spoon strawberries evenly over whipped cream topping. Chill thoroughly before serving.
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