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Ambrosia Parfaits

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By Diana Rattray, About.com Guide

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Scroll down to see more ambrosia dessert recipes.

Ingredients:

1/2 cup orange sections
1/2 cup pineapple chunks
1/2 cup sliced bananas
1/2 cup flaked coconut -- toast if desired
2 tablespoons chopped pecans
1 package instant vanilla pudding, prepared -- (4-serving size)
whipped topping -- optional

Preparation:

In a medium bowl, mix orange sections, pineapple, and sliced banana. In a separate bowl, combine pecans with coconut. In a parfait glass, alternate layers of fruit, coconut pecan mixture, and pudding. Garnish with a little coconut and an orange section or whipped topping.
Serves 4.

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