This recipe for a peanut butter and marshmallow combination was shared by Liz.
Ingredients:
- 1/2 cup creamy or chunky style peanut butter, your favorite
- 1/4 cup Marshmallow Creme or Fluff
- 1 cup light corn syrup
Preparation:
In a mixing bowl, stir all the ingredients together till combined. Place in a covered container. Use as a bread spread or ice cream topper. Store in refrigerator; bring to room temperature before using, or soften in microwave.
Makes about 1 1/2 cups.
Makes about 1 1/2 cups.
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