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Course : Entree
Type of Prep : Pressure Cook
Cuisine : U.S. Regional
 
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Goose Breast Recipe

From Diana Rattray,
Your Guide to Southern Food.
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A goose breast recipe from Jude.

INGREDIENTS:

  • goose breast
  • orange juice
  • oranges
  • lemons

PREPARATION:

From Jude:
I wash the goose breast in cold water and put it in a pressure cooker with a cup of orange juice and some slices of oranges and lemons and let it cook for about 15 minutes. It is very moist and has the nice taste of orange and lemons so we love it that way.

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