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Spicy Plantation Chicken

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By , About.com Guide

A spicy plantation buttermilk fried chicken recipe.

Ingredients:

  • 1 egg, slightly beaten
  • 3/4 cup buttermilk
  • 1 tablespoon vegetable oil
  • 1 cup sifted all-purpose flour
  • 1/2 teaspoon curry powder
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon pepper
  • 3 to 4 pounds chicken pieces, or 1 fryer, cut up
  • vegetable oil for deep frying

Preparation:

Combine egg, buttermilk, and 1 tablespoon of oil. Sift together the flour, curry powder, salt, and pepper. Blend flour mixture into the buttermilk mixture; beat until smooth. Dip chicken pieces into batter; drain. Cook battered chicken in deep 350° oil for about 12 minutes, or until chicken is done.
Fried chicken recipe serves 4 to 6.

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