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Pretzel Salad

User Rating5.0 out of 5 (6 Reviews)  Write a Review

By , About.com Guide

Pretzel salad recipe with strawberries, gelatin, and other ingredients.

Ingredients:

  • 2 cups crushed hard pretzels
  • 3/4 cup melted butter or margarine
  • 3 tablespoons sugar
  • 1 package (8 oz) cream cheese
  • 2 cups whipped cream or whipped topping
  • 1 package (6 oz) strawberry gelatin
  • 1 package (10 oz) frozen strawberries, thawed
  • 2 cups boiling water
  • 1 cup sugar

Preparation:

Mix together the crushed pretzels, butter or margarine, and 3 tablespoons of sugar. Put into a 9 x 13-inch baking dish; bake at 400° for 8 to 10 minutes. Mix together the cream cheese, 1 cup sugar, and whipped topping. Mix gelatin into boiling water, then add frozen strawberries. Spoon over cream cheese mixture. Garnish with fresh strawberries.
Serves 10 to 12.

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5 out of 5 5 out of 5
Easy but be carefulNovember 29, 2009By supprson
"DO NOT buy pretzels whose title includes ""butter"". Just buy regular stick pretzels. Crush them to about1/8th inch pieces. If you use whipped topping, you can even skip 2/3 of the sugar. I recommend whipping your own heavy cream and reducing sugar. Raspberry jello half and half with the strawberry is a nice variation."
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