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Pineapple Salad with Walnuts

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This pineapple salad with mayonnaise and walnuts is similar to waldorf salad.

Ingredients:

  • 1 can (20 ounces) pineapple chunks, drained
  • 2 cups sliced celery
  • 1/2 cup coarsely chopped walnuts
  • mayonnaise, to moisten
  • 1 tablespoon fresh lemon juice
  • salt, to taste
  • lettuce leaves

Preparation:

Mix together drained pineapple chunks, celery, and walnuts. Chill. Before serving, add enough mayonnaise to moisten, the lemon juice, and a little salt, to taste. Gently stir pineapple salad ingredients to blend; serve on lettuce leaves or greens.

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