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Fresh Green Bean Fritters


A recipe for green bean fritters, using green beans or both green and yellow wax beans.


  • 2 cups fresh green beans, cut in 1/4-inch pieces and cooked until crisp-tender
  • (use both green and wax beans if you have them)
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 1 egg, beaten
  • 1 cup milk
  • oil for deep frying


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