Parmesan Green Beans

Green beans with Parmesan cheese.

Cook Time: 20 minutes

Ingredients:

• 1 pound fresh green beans, trimmed, washed and cut into 1-inch pieces
• 1 envelope dry onion soup mix
• 1 cup water
• 3 tablespoons melted butter
• 1/4 cup toasted slivered almonds
• 3 tablespoons grated Parmesan cheese

Preparation:

Directions for green beans
Combine green beans, onion soup mix, and water. Cook over low heat until green beans are tender. Drain and spoon green beans into serving dish; stir in butter and almonds. Top green beans with Parmesan cheese.
Green Beans with Parmesan serves 4 to 6.

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