Green beans with chili sauce and bacon.
Cook Time: 30 minutes
Total Time: 30 minutes
Ingredients:
- 2 pounds green beans, washed and trimmed
- 1/2 cup chopped onion
- 1 cup chili sauce
- 1/2 teaspoon salt
- 1/4 teaspoon ground allspice
- 4 slices bacon, cooked & crumbled
Preparation:
Directions for Spanish style green beans
Cook beans, covered, in small amount boiling salted water until just tender, about 15 to 20 minutes. Fry bacon until crisp; remove from pan and saute onions until just golden but not browned. Add chili sauce, salt and allspice; simmer to combine flavors. Pour hot sauce over hot beans and sprinkle crumbled bacon.
Cook beans, covered, in small amount boiling salted water until just tender, about 15 to 20 minutes. Fry bacon until crisp; remove from pan and saute onions until just golden but not browned. Add chili sauce, salt and allspice; simmer to combine flavors. Pour hot sauce over hot beans and sprinkle crumbled bacon.
Spanish style green beans recipe serves 6.
Green Bean Recipes
Green Beans with Pork
Green Beans with Bacon
Green Beans with Parmesan Cheese
Creamy Green Beans with Mushrooms
Green Bean Casserole
Green Bean Casserole II
Green Bean Supreme Casserole
Green Beans with Tomatoes
Crockpot Green Beans with Water Chestnuts
Green Beans with Bacon
Dilled Green Beans
Special Green Beans
Mountain Green Beans
Grandma's Green Beans
Crockpot Italian Style Green Beans
Green Bean Casserole with Corn
Green Bean Fritters
Green Bean Salad
Green Bean Recipes Index
Bean Salad Recipes
Green Bean Casseroles
Side Dish Casseroles
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
