Ingredients:
- 6 slices bacon, diced
- 2 medium onions, sliced
- 1 pound green beans
- salt and pepper, to taste
- 1 tablespoon sugar
Preparation:
Add green beans, season with salt and pepper and cover with water. Simmer, covered, for 1 1/2 hours.
Add sugar and simmer 20 minutes longer.
Serves 4.
More Green Bean Recipes
Scalloped Green Beans
Spanish Style Green Beans
Green Beans with Sour Cream Sauce
Savory Green Beans
Cheesy Green Beans
Savory Green Beans with Garlic
Spanish Style Green Beans
Green Beans with Pork
Green Beans with Bacon
Green Beans with Parmesan Cheese
Creamy Green Beans with Mushrooms
Green Bean Casserole
Green Bean Casserole II
Green Bean Supreme Casserole
Green Beans with Tomatoes
Crockpot Green Beans with Water Chestnuts
Green Beans with Bacon
Dilled Green Beans
Special Green Beans
Grandma's Green Beans
Crockpot Italian Style Green Beans
Green Bean Casserole with Corn
Green Bean Fritters
Green Bean Salad
Green Bean Recipes Index
Bean Salad Recipes
Green Bean Casseroles
Side Dish Casseroles
Rice Recipes
Main Dish Casseroles
Vegetable Dishes
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
