Be the first to Scroll down the page for more delicious green bean casserole recipes.
Prep Time: 20 minutes
Cook Time: 10 minutes
Ingredients:
- 2 (10-ounce) packages frozen French-style green beans
- 1 small onion, sliced
- 1 tablespoon chopped parsley
- 3 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/2 teaspoon finely grated lemon peel
- 1/3 teaspoon salt
- dash of pepper
- 1/2 cup milk
- 1 cup dairy sour cream
- 1/2 cup shredded American cheese
- 1/4 cup fine dry bread crumbs
Preparation:
Cook green beans according to package directions; drain. Cook onion and
parsley in two tablespoons of the butter until onion is tender. Blend in
flour, lemon peel, salt and pepper. Add milk; cook and stir until thickened and bubbly. Stir in sour cream and cooked beans; heat just until mixture begins to bubble. Spoon into 5-quart casserole; sprinkle cheese over top. Melt the remaining 1 tablespoon butter; toss with bread crumbs and sprinkle over beans. Broil four to five inches from heat until cheese melts and crumbs brown, one to two minutes.
Green beans supreme makes eight servings.
Green beans supreme makes eight servings.
More Green Bean Recipes
Scalloped Green Beans
Spanish Style Green Beans
Green Beans with Sour Cream Sauce
Savory Green Beans
Cheesy Green Beans
Savory Green Beans with Garlic
Spanish Style Green Beans
Green Beans with Pork
Green Beans with Bacon
Green Beans with Parmesan Cheese
Creamy Green Beans with Mushrooms
Green Bean Casserole
Green Bean Casserole II
Green Bean Supreme Casserole
Green Beans with Tomatoes
Crockpot Green Beans with Water Chestnuts
Green Beans with Bacon
Dilled Green Beans
Special Green Beans
Grandma's Green Beans
Crockpot Italian Style Green Beans
Green Bean Casserole with Corn
Green Bean Fritters
Green Bean Salad
Green Bean Recipes Index
Bean Salad Recipes
Green Bean Casseroles
