These green beans are creamy and cheesy, and they make a fabulous side dish for any meal. They're super easy, too! Choose this recipe for your Thanksgiving meal or any family dinner, or scroll down to see more green bean recipes.
Ingredients:
- 4 cups cooked green beans
- 1/4 teaspoon salt
- dash cayenne pepper
- 3/4 cup shredded Cheddar cheese, divided
- 2 tablespoons butter, cut in small pieces
- 1/3 cup heavy cream
Preparation:
Put beans in shallow buttered baking dish. Sprinkle with salt, cayenne pepper, and 1/2 cup of the shredded cheese; dot with half of the butter then pour cream over all. STir to blend ingredients. Sprinkle remaining cheese over green beans and dot with remaining butter. Bake at 400° for 20 minutes, or until hot and bubbly.
Cheesy green beans recipe serves 6.
Cheesy green beans recipe serves 6.
More Green Bean Recipes
Cheddar Green Bean Casserole
Savory Green Beans with Garlic
Spanish Style Green Beans
Green Beans with Pork
Green Beans with Bacon
Green Beans with Parmesan Cheese
Creamy Green Beans with Mushrooms
Green Bean Casserole
Green Bean Casserole II
Green Bean Casserole III
Green Bean Casserole With Tomatoes and Mozzarella Cheese
Green Bean Supreme Casserole
Green Bean Recipes Index
Bean Salad Recipes
Green Bean Casseroles
Side Dish Casseroles
Crockpot Vegetable
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