Ingredients:
- 1 lb browned ground beef (drained)
- 1 cup chopped onion (can vary depending on how you feel about onions, I use a quarter to a half of one)
- 1 clove garlic (chopped or minced)
- 1 tsp oregano
- 1/4 tsp pepper
- 1 tsp chili powder
- 1 lb can crushed tomatoes w/ juice
- 1 8 oz can tomato sauce
- 1 16 oz can tomato paste
- 2 can dark kidney beans include juice (or whatever type of beans you like)
Preparation:
Put onions on bottom of crockpot. Add the rest of the ingredients. Cover and cook on low 5 to 7 hours. I also add some chopped hot peppers to spice it up a little bit.Shared by Linda C.
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Easy Chili with Ground Beef or Turkey
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