Use white chocolate for these Halloween cookie treats, or make them with almond bark or melted chocolate.
Ingredients:
- Ritz Crackers
- creamy peanut butter
- white chocolate, melted
- orange sprinkles or multicolored Halloween sprinkles
Preparation:
Take Ritz Crackers and make sandwich cookies out of them using peanut
butter for the filling. Then coat each one in melted white chocolate or almond bark. Place on wax paper. Put some orange sprinkles on
top and put in the refrigerator to cool and set.
Store in air-tight container for up to one week.
Store in air-tight container for up to one week.
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