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Hamburger Casserole with Potatoes

User Rating4.2 out of 5 (4 Reviews)  Write a Review

By Diana Rattray, About.com

More ground beef casseroles and related recipes below.

Ingredients:

  • 1/4 cup fine dry bread crumbs
  • 1/2 cup milk
  • 1 pound ground round
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons minced onion (1/2 small onion)
  • 1 large egg
  • prepared mashed potatoes, about 2 to 4 cups
  • 3/4 cup shredded sharp Cheddar cheese
  • paprika, optional

Preparation:

Soak bread crumbs in milk. Mix ground beef, salt, pepper, onion, bread crumb-milk mixture, and egg. Spread in a 9-inch pie plate. Bake at 350° for 35 minutes. Top with mashed potatoes; sprinkle with cheese. Return to oven for 10 minutes longer, or until cheese is melted and potatoes are thoroughly heated. If desired, sprinkle hamburger casserole with paprika.
Hamburger casserole serves 4.

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User ReviewsWrite Review
5 out of 5 5 out of 5
Fabulous Dish!September 23, 2008By johnsonfab5
"The whole family just loved this dish! Very easy to make and it was very filling as well. I will definitely be making this one again! Thank you!"

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Southern Food

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  7. Hamburger Casserole Recipe with Potato - Recipe for Ground Beef or Hamburger and Potato Casserole

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