1. Food
You can opt-out at any time. Please refer to our privacy policy for contact information.

Broccoli, Rice, and Ham Casserole

User Rating 4.5 Star Rating (2 Reviews)

By

In this recipe, chopped cooked ham and broccoli are combined with noodles and a tasty cheese sauce.

Cook Time: 1 hour

Total Time: 1 hour

Ingredients:

  • 2 cups chopped, cooked ham
  • 1 (10 oz) pkg. frozen broccoli
  • 1 cup cooked rice
  • 1 can cream of celery or mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 small onion, chopped (optional)
  • 1/2 cup sour cream
  • 1/2 cup buttered bread crumbs
  • salt and pepper to taste

Preparation:

Combine all ingredients except croutons. In a 2- to 2 1/2-quart casserole or baking dish, combine ham, broccoli, cooked rice, soup, cheese, onion, and sour cream. Spread bread crumbs over top. Bake 55 to 65 minutes at 325°, or until browned and bubbly. Serves 4.

Related Recipes
Ham and Spinach Bake
Ham and Macaroni Bake with Broccoli
Ham and Pasta Casserole
Ham & Swiss Casserole

User Reviews

Reviews for this section have been closed.

 4 out of 5
Pretty Good, Member ashlynichols22

I made this using a bechamel sauce with sharp cheddar, munster and a bit of romano cheese instead of the mushroom soup because the can of mushroom soup I had was outdated. I also used fresh broccoli. It was quite good and I would make again. Next time I would probably try it with the cream of mushroom soup & sour cream for convenience sake & to try recipe as written.

19 out of 19 people found this helpful.

See all 2 reviews

©2014 About.com. All rights reserved.