Ham and Broccoli Casserole

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Ingredients:

• 1 package frozen broccoli, 10 ounces or about 1 1/2 cups chopped
• 4 slices cooked ham
• 1/2 cup shredded cheddar cheese
• 2 cups white sauce, link to recipe below
• 2 teaspoons dry mustard
• 1/2 teaspoon salt
• dash pepper
• 1 tablespoon minced onion

Preparation:

Cook broccoli until almost tender; place in buttered casserole. Top with sliced ham. Make white sauce and add cheese to thickened sauce; cook over low heat until cheese has melted. Add remaining ingredients to the sauce; pour over ham and broccoli. Bake casserole at 400° for 20 to 25 minutes.
Serves 4.

White Sauce

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