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Quick Ham Casserole

User Rating 5 Star Rating (1 Review)


An easy ham casserole with noodles and cheese. Use frozen mixed vegetables or baby lima beans in this easy ham and noodle bake.

Cook Time: 30 minutes

Total Time: 30 minutes


  • 1/3 cup mayonnaise
  • 1 tablespoon flour
  • 1 cup milk
  • 1/3 cup processed American cheese shredded
  • 1 package (10 to 12 ounces) frozen lima beans or mixed vegetables
  • 4 ounces broad noodles, cooked
  • 2 cups diced cooked ham
  • 1/2 soft bread crumbs tossed with 2 teaspoons melted butter


Preheat oven to 325°. In a saucepan over medium heat, combine mayonnaise and flour. Gradually add milk, stirring constantly until thickened. Add cheese and stir until melted. Pour sauce into a 1 1/2-quart casserole dish. Add lima beans and noodles. Add ham and sprinkle melted butter over top. Bake for 30 minutes at 325°.
Serves 4 to 6.

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User Reviews

Reviews for this section have been closed.

 5 out of 5
, Member CarolynDungan

i had leftover ham and this recipe used ingredients that I had available ( i used frozen peas in place of the lima beans). My family loved it and it was quick and easy. I served it with a salad and orange jello. Good for a mid-week comfort food meal.

22 out of 22 people found this helpful.

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