1. Food

Ham with Red Eye Gravy

By

Ham with red eye grav, shared by Launa on our forum.

Ingredients:

  • 1/4 cup butter
  • 4 slices of country ham, with a little fat around the edges, about 1/4-inch thick
  • 1 cup strong freshly brewed black coffee

Preparation:

In a large, well-seasoned skillet, warm the butter over low heat. Slice ham steaks around edges to keep them from curling while cooking. Place ham steaks in the butter in the pan. Cook ham until the edges brown slightly; turn to cook the other side. Add the brewed coffee, and raise the heat to high, bringing it to a boil. Boil until the liquid is reduced to about a quarter of its original amount and a nice glaze has formed on the ham. Serve immediately, topped with a little of the red eye gravy.
Shared by Launa

More Ham with Red Eye Gravy
Ham with Red Eye Gravy II
Ham with Red Eye Gravy III

Ham Recipes Index
Ham Casseroles
Crockpot Pork & Ham

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter

©2014 About.com. All rights reserved.