Be the first to Croquette recipe with ham and mashed potatoes, along with egg, parsley, and seasonings.
Ingredients:
- 3 cups mashed potatoes
- 1/2 cup finely diced or ground ham
- 1 egg, slightly beaten
- 1 tablespoon parsley
- 2 tablespoons finely chopped onions or green onions
- 1 1/2 teaspoons salt, or less if potatoes are seasoned
- 1/8 to 1/4 teaspoon pepper
- 1 egg, lightly beaten
- 1 cup soft bread crumbs
- hot oil for deep frying
Preparation:
Combine mashed potatoes, ham, egg, parsley, onions, and salt and pepper. Shape into 10 to 12 small round croquettes. Dip croquettes in egg then roll gently in bread crumbs to coat. Fry in 350° oil until golden brown. Drain well.
Related Recipes
Ham and Potato Casserole
Ham and Potato Skillet
Ham and Potato Hash
Chunky Potato and Ham Soup
Scalloped Potatoes with Ham
Creamy Scalloped Potatoes with Ham
French Fries
Oven Fried Potatoes II
Potato Chips
Country Fries
Breakfast Potatoes
Crispy Potato Skins
Potato Croquettes or Pancakes
Sweet Potato Chips
Sweet Potato Fries
Potato Recipes Index
Side Dish Casseroles
Vegetable Dishes
Crockpot Vegetable
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
