Potato Croquettes with Ham

Croquette recipe with ham and mashed potatoes, along with egg, parsley, and seasonings.

Ingredients:

• 3 cups mashed potatoes
• 1/2 cup finely diced or ground ham
• 1 egg, slightly beaten
• 1 tablespoon parsley
• 2 tablespoons finely chopped onions or green onions
• 1 1/2 teaspoons salt, or less if potatoes are seasoned
• 1/8 to 1/4 teaspoon pepper
• 1 egg, lightly beaten
• 1 cup soft bread crumbs
• hot oil for deep frying

Preparation:

Combine mashed potatoes, ham, egg, parsley, onions, and salt and pepper. Shape into 10 to 12 small round croquettes. Dip croquettes in egg then roll gently in bread crumbs to coat. Fry in 350° oil until golden brown. Drain well.

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