Easy ham roll-ups, a lunch or snack recipe with crescent roll dough, ham, cheese, and mustard.
Ingredients:
- 1 can refrigerated crescent roll dough
- prepared honey mustard
- 4 to 8 thin slices ham, depending on size
- 4 rectangular Mozzarella cheese slices, or use shredded Mozzarella cheese
- sesame seeds
Preparation:
Divide crescent rolls into 4 rectangles and press perforated seams
together. Spread with the honey mustard. Top each rectangle with 1 slice of ham and 1 slice of
cheese, or sprinkle with shredded cheese. Roll lengthwise, then roll in sesame seeds. Cut each roll into 6
slices and bake at 350° following crescent roll directions, or until browned.
Makes 24.
Makes 24.
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