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Homemade Hash Brown Potatoes Recipe


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Homemade hash brown potatoes, a great way to start any day! They would also make a fabulous side for brunch, lunch, or dinner.


  • 4 cups cold cooked potatoes, chopped
  • 1 tablespoon minced onion
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup milk
  • 3 tablespoons butter


  1. Combine the potatoes, onion, salt, pepper, and milk. Melt butter in a large heavy skillet over medium heat. Do not let burn.
  2. When butter is hot, add potato mixture. Press down firmly. Reduce heat and fry slowly until bottom is golden brown.
  3. Do not stir. Turn carefully or put under broiler to brown the other side.
  4. Serves 4.

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