Top this easy vanilla ice cream recipe with your favorite preserves or dessert sauce, or make it to serve with a fruit pie or cobbler.
Ingredients:
- 2 cups half-and-half
- 1/2 cup heavy whipping cream
- 1/3 cup granulated sugar
- 2 teaspoons vanilla bean paste or vanilla extract
Preparation:
Combine ingredients in the freezer container of the ice cream maker. Freeze according to manufacturer's instructions.
Makes 3 cups.
Makes 3 cups.
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