Ingredients:
- 1 tsp vanilla extract
- 1 tsp. almond extract
- 1/2 cup plus 1 tablespoon water
- 1 cup Crisco
- 2 pounds confectioners' sugar
- 3/4 cup cake flour
- 1 tsp. salt
Preparation:
Add flavorings to water; in mixing bowl, cream Crisco until light then add small amount of confectioners' sugar and water until creamy. Beat in flour and continue until all dry ingredients are used.Posted by Peggy
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