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Roasted Garlic

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By , About.com Guide

Use this roasted garlic with crusty bread or add to other dishes calling for garlic.

Ingredients:

  • 4 whole garlic bulbs
  • 2 tablespoons butter
  • 1/2 teaspoon dried leaf thyme
  • 1/4 teaspoon coarsely ground black pepper
  • 1/4 teaspoon kosher salt
  • 1/3 cup chicken broth

Preparation:

Carefully remove the outer papery peel from the garlic bulbs, leaving the whole heads intact. Arrange the garlic bulbs in a small baking dish. Dot with the butter; sprinkle with the thyme, pepper, and coarse salt. Pour the chicken broth into the dish. Cover dish tightly with foil and bake at 350°, basting frequently, for 1 hour. Uncover and bake 15 minutes longer.

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