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Orange Slice Cake

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By , About.com Guide

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Ingredients:

  • 2 sticks (8 ounces) margarine
  • 4 eggs
  • 16 ounces orange slice candy
  • 4 cups all-purpose flour
  • 1 small can (3 1/2 ounces) coconut
  • 1 teaspoon baking soda
  • 2 cups sugar
  • 1 1/2 cups buttermilk
  • pinch salt
  • 1 cup chopped pecans or walnuts
  • 16 ounces chopped dates
  • .
  • Glaze:
  • 1 cup orange juice
  • 1 cup sugar

Preparation:

Preheat oven to 250°. Melt margarine and let cool. Cream sugar and cooled margarine. Add 1 egg at a time and beat well. Add buttermilk, soda, flour and salt to the mixture and beat. Add chopped dates, coconut, nuts and candy. Bake in greased and floured tube pan for 2 1/2 hours.

Glaze: Mix 1 cup orange juice and 1 cup sugar and pour over cake while cake is hot.

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