1. Home
  2. Food & Drink
  3. Southern Food

Mexican Style Lima Beans

User Rating No reviews yet Be the first to Write a Review

By , About.com Guide

Mexican lima beans with tomatoes and bacon, along with onion, garlic, and other seasonings.

Cook Time: 35 minutes

Ingredients:

  • 3 strips bacon
  • 1 small onion
  • 1 clove garlic
  • 1/4 cup green bell pepper
  • 1 can (14.5 ounces) diced tomatoes
  • 1 1/2 teaspoons chili powder
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 2 cups cooked Lima beans

Preparation:

Sauté bacon until crisp; remove to paper towels to drain.

To the bacon fat over medium heat, add onion, garlic, green pepper, tomatoes, chili powder, salt, and sugar. Simmer for 5 minutes.

In a greased baking dish, combine Lima beans and bacon. Pour vegetable mixture over the beans. Cover with lid or foil and bake at 350° for 20 minutes.
Serves 6

More Lima Recipes
Ground Beef with Lima Beans
Barbecue Lima Beans
Barbecued Lima Beans with Bacon
Pork with Lima Beans
Baked Succotash
Succotash with Fresh Lima Beans
Creamy Succotash Recipe
Succotash with Okra
Succotash with Garlic
Succotash II
Microwave Succotash with Okra
Seafood Succotash
Brunswick Stew

Lima Bean Recipe Index
Side Dish Casseroles
Vegetable Dishes
Crockpot Vegetable

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter

Explore Southern Food

About.com Special Features

Holiday Central

What to eat, where to go, fun things to do and how to save money on the perfect gifts. More >

All-Star Football Food

Try these gameday recipes that are sure to please any fan. More >

  1. Home
  2. Food & Drink
  3. Southern Food
  4. Fruit and Vegetable Recipes
  5. Beans and Black-Eyed Peas
  6. Lima Beans
  7. Lima Beans Recipe - Recipe for Mexican Style Lima Beans>

©2009 About.com, a part of The New York Times Company.

All rights reserved.