Creole seasoning adds a touch of Louisiana flavor to these great tasting lima beans. Serve with any main dish.
Cook Time: 8 minutes
Total Time: 8 minutes
Yield: Serves 6
Ingredients:
- 1 can (14.5 ounces) stewed tomatoes, broken up
- 12 to 16 ounces frozen baby lima beans
- 1/2 cup chopped celery
- 1 teaspoon Creole seasoning blend
Preparation:
Combine the tomatoes, lima beans, celery, and seasoning in a saucepan. Bring to a boil. Reduce heat, cover, and simmer for 8 to 10 minutes, until the beans are tender.
Serves 6
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