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Fabulous Stuffed Mushrooms

User Rating5.0 out of 5 (1 Reviews)  Write a Review

By Diana Rattray, About.com

These stuffed mushrooms are low carb and delicious.

Ingredients:

  • 2 pounds medium mushrooms
  • 6 tablespoons butter
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup crumbled blue cheese
  • 2 Tablespoons chopped green onion

Preparation:

Remove stems from mushrooms; chop enough stems to equal 1/2 cup. Cook 1 pound of the mushroom caps in 3 tablespoons of the butter over medium heat for 5 minutes; drain off fat. Repeat with remaining 1 pound of mushroom caps and 3 tablespoons butter. In a medium bowl, combine cream cheese and blue cheese, mixing until well blended. Stir in chopped stems and green onionsonions; fill mushroom caps. Place on cookie sheet and broil until tops are golden brown. Makes about 40 stuffed mushrooms.

Grams per serving (2 mushrooms) carbs 2, dietary fiber 1
Calories per serving 91
Fat grams total 8

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User ReviewsWrite Review
5 out of 5 5 out of 5
Easy and Yummy!March 20, 2008By KarenPre
"Delicious and easy. You can't eat just one. They were an instant hit. Another good thing is that ingredients are easily found."

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