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Fabulous Stuffed Mushrooms

User Rating 5 Star Rating (1 Review)


Fabulous Stuffed Mushrooms
These stuffed mushrooms are low carb and delicious.


  • 2 pounds medium mushrooms
  • 6 tablespoons butter
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup crumbled blue cheese
  • 2 Tablespoons chopped green onion


Remove stems from mushrooms; chop enough stems to equal 1/2 cup. Cook 1 pound of the mushroom caps in 3 tablespoons of the butter over medium heat for 5 minutes; drain off fat. Repeat with remaining 1 pound of mushroom caps and 3 tablespoons butter. In a medium bowl, combine cream cheese and blue cheese, mixing until well blended. Stir in chopped stems and green onionsonions; fill mushroom caps. Place on cookie sheet and broil until tops are golden brown. Makes about 40 stuffed mushrooms.

Grams per serving (2 mushrooms) carbs 2, dietary fiber 1
Calories per serving 91
Fat grams total 8

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User Reviews

Reviews for this section have been closed.

 5 out of 5
Easy and Yummy!, Member KarenPre

Delicious and easy. You can't eat just one. They were an instant hit. Another good thing is that ingredients are easily found.

42 out of 42 people found this helpful.

Related Video
How to Make Low-Carb Stuffed Mushrooms

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