Ingredients:
- 1 1/2 pounds lean ground beef
- 1/2 pound sausage
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped onion
- 1 tablespoon chopped parsley
- 1 1/2 cups fine dry bread crumbs
- 2 eggs
- 1/4 cup milk
- 1 can (8 ounces) tomato sauce
- 1 tablespoon Worcestershire sauce
- 2 teaspoons salt
- 2 teaspoons prepared mustard or Creole mustard
- 1/2 teaspoon dried leaf oregano
- 1/4 teaspoon ground black pepper
- 1/2 cup chili sauce for topping
Preparation:
Mix all ingredients except chili sauce. Place in a 9x5x3-inch loaf pan. Bake at 350° for 1 1/2 hours. Drain off fat. Invert on a shallow pan and spread chili sauce over top. Return to oven and bake for 5 to 8 minutes longer.Serves 8.
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