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Cranberry Meatloaf

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By Diana Rattray, About.com

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A meatloaf recipe with a unique ingredient combination. This meatloaf contains lean ground beef, cranberry sauce, ground ham, a little brown sugar, and seasonings.

Ingredients:

1/4 cup firmly packed brown sugar
1/2 cup whole cranberry sauce
1 1/2 pound ground beef, lean
1/2 pound ground cooked ham
3/4 cup evaporated milk
3/4 cup cracker crumbs
2 eggs, beaten
2 tablespoons chopped onion

Preparation:

Spread sugar over bottom of greased loaf pan. Mash cranberry sauce; spread over sugar. Combine remaining ingredients except bay leaves. Shape into loaf; place on cranberry sauce. Bake at 350° for about 1 hour. Remove bay leaves before serving.
Serves 8.

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