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Applesauce Meatloaf

User Rating 4 Star Rating (3 Reviews)


This meatloaf contains ground beef and pork, applesauce, ketchup, and seasonings, along with bread crumbs and chopped onion.


  • 1 1/2 pounds extra-lean ground beef
  • 1/2 pound ground pork
  • 1/2 cup finely chopped onion
  • 1 egg, beaten
  • 3/4 cup applesauce
  • 1 cup bread crumbs
  • 3 tablespoons ketchup
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon black pepper


Preheat oven to 350°. Lightly grease a 9x5x3-inch loaf pan. In a large bowl, combine all ingredients; mix well. Pat the meatloaf mixture into the prepared pan. Bake for 1 1/2 to 2 hours. Let cool 10 minutes; remove to a platter and slice.
Serves 6 to 8.

User Reviews

Reviews for this section have been closed.

 5 out of 5
Great recipe, Member foovius

We make this without pork, and it is great. Love to try it with the pork some time.

9 out of 10 people found this helpful.

See all 3 reviews

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