(Ingredients:
- 2 pounds lean ground beef
- 1/2 cup bread crumbs
- 1/2 cup finely chopped onion
- 1 egg, beaten
- 1 1/2 teaspoons salt
- 1/4 teaspoon pepper
- 1 can (8 ounces) tomato sauce, divided
- 1/2 cup water
- 2 tablespoons cider vinegar
- 3 tablespoons dark brown sugar
- 2 tablespoons prepared mustard
- 2 tablespoons Worcestershire sauce
Preparation:
In a saucepan, combine cider vinegar, brown sugar, prepared mustard, remaining 1/2 cup of tomato sauce and Worcestershire sauce. Bring mixture to boil and pour sauce over meatloaf.
Bake at 350° for 1 hour 15 minutes, basting occasionally. Serves 6 to 8.
More meatloaf recipes
Oven Meatloaf Recipes
Meatloaf with Chili Sauce
Meatloaf with Dill
Meatloaf Supreme with Sour Cream
Meatloaf with Mushroom Gravy
Country Meatloaf
Spanish Meatloaf Recipe
Meatloaf Ideas
Tangy Meatloaf Recipe
Applesauce Meatloaf
Cajun Meatloaf with Salsa
Miami Meatloaf Recipe
Cranberry Meatloaf Recipe
Stuffed Meatloaf
Ravioli Meatloaf Recipe
Momma's Meatloaf
Spicy Chile Cheese Meatloaf
Mom's Basic Meatloaf
Tamale Meatloaf
NC Style Meatloaf
Onion Soup Meatloaf
Honey Mustard Meatloaf
Corn Stuffed Meatloaf
Vegetable Soup Meatloaf
Monks' Meatloaf
Ed's Meatloaf
Heinz 57 Meatloaf
Home Pride Meatloaf
Crockpot Meatloaf
Meatloaf with Tomato Sauce
Barbecue Meatloaf Recipe
Meatloaf Dinner Recipe
Italian Meatloaf Recipe
Chili Meatloaf Recipe
Basic Crockpot Meatloaf Recipe
Cheeseburger Meatloaf Recipe
Mexican Meatloaf Recipe
Betty's Meatloaf Recipe
Meatloaf Recipes
Hamburg Casseroles
Skillet Ground Beef
Ground Beef Recipes
Crockpot Ground Beef Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
