Be the first to Scroll down to see more spice cookies and molasses cookies.
Ingredients:
- 1 teaspoon baking soda
- 1/4 cup warm water
- 1 cup molasses
- 3/4 cup sugar
- 1 teaspoon salt
- pinch pepper
- 2 teaspoons ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice
- 1/8 teaspoon ground nutmeg
- 4 cups cake flour
Preparation:
Preheat oven to 350°. In a large bowl, dissolve baking soda into the
water, then add remaining ingredients in the order given. Add additional
flour if necessary to give the dough the right consistency for rolling.
Divide the dough in half and roll each portion out to a 1/4-inch thickness and cut out with a small glass. Or, you can roll them into small round
balls and press with the sugared flat bottom of a glass. Place the cakes on a baking sheet and bake 10 to 15 minutes, until firm and lightly browned on bottoms.
Makes about 18.
Makes about 18.
Related Cookies
Snickerdoodles
Snickerdoodles
Molasses Jumbles
Marmalade Cookies
Sugar and Spice Cookies
Oatmeal Molasses Cookies
Orange Spice Cookies
Molasses Cookies with Spices
Raisin Cookies
Molasses Spice Cookies
Ginger Cookies with Molasses
Soft Chewy Molasses Cookies
Soft Molasses Cookies
Cinnamon Cookies
Spiced Brown Sugar Icebox Cookies
Cookie Recipes Index
Candy Recipes
Dessert Recipes Index
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
