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Bacon Muffins

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By Diana Rattray, About.com Guide

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Ingredients:

  • 2 cups sifted all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 3 to 4 slices of bacon, cooked and crumbled
  • bacon drippings from cooking bacon
  • 1 cup milk
  • 2 eggs, well-beaten

Preparation:

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