1. Food

Hot Cross Muffins

By

An extra easy version of an Easter favorite.

Cook Time: 18 minutes

Total Time: 18 minutes

Ingredients:

  • 2 cups packaged biscuit mix
  • 1/4 cup sugar
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon
  • 2 eggs, slightly beaten
  • 3/4 cup milk
  • 2 tablespoons melted butter
  • 2 teaspoons finely grated orange peel
  • 1/2 cup currants or raisins, soaked in hot water to plump, drained

Preparation:

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