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Ham and Cheddar Muffins

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Ham and Cheddar Muffins

Ham and Cheddar Muffins

D. Rattray
Delicious savory muffins with country ham and Cheddar cheese. A wonderful muffin to serve with breakfast or as a side bread to chili or beans.

Ingredients:

  • 1 1/4 cups all-purpose flour
  • 1/4 cup cornmeal
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3 green onions, finely sliced
  • 1/2 cup shredded sharp Cheddar cheese
  • 3/4 cup diced country ham
  • 1 large egg
  • 1 cup milk
  • 2 tablespoons melted butter

Preparation:

4 out of 5 4 out of 5
March 09, 2008By mrs.jess
"wow what a great recipe! the only thing I added was a tsp of rosemary and a tsp of thyme. I'll make these regularly."

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