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Vanilla Muffins

By Diana Rattray, About.com

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Cook Time: 20 minutes

Ingredients:

  • 4 cups flour
  • 2 cups granulated sugar
  • 1 tablespoon plus 2 teaspoons baking powder
  • 1 scant teaspoon salt
  • 2 cups milk
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 8 tablespoons butter, melted

Preparation:

In a large bowl, combine the flour, sugar, baking powder, and salt. In a small bowl, whisk together the milk, eggs, melted butter, and vanilla. Pour milk mixture into the dry ingredients; mix all ingredients thoroughly. Spoon into greased or paper lined muffin tins and bake at 400° for 20 minutes.
Makes about 2 dozen muffins.

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