(More grilled vegetable recipes below
Cook Time: 15 minutes
Ingredients:
- 12 large portobello mushrooms
- 3 tablespoons butter
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- 3 cloves garlic, smashed and minced
- black pepper
Preparation:
Wash mushrooms; remove stems and set mushrooms aside.
Melt the butter, olive oil, lemon juice, garlic & pepper together in a
small pot or on the grill. Halve largest mushrooms or cut in strips. Brush the mushrooms generously with the melted butter and olive oil mixture. On a covered grill over medium coals, grill the portobello mushrooms
stem-side down for about 8 minutes. Turn and grill the tops of the portobello mushrooms for 6 to 8 minutes longer.
The grilled portobello mushrooms should be tender and nicely browned.
Portobello mushroom recipe serves 6.
More Mushrooms
Mushrooms with Sour Cream
Marinated Mushrooms
Savory Mushrooms
Pickled Mushrooms
Mushroom Sauce
Mushroom Pecan Rice
Stuffed Mushrooms
Stuffed Mushrooms with Sausage
Crab Stuffed Mushrooms
Sharon's Stuffed Mushrooms
Beaumont Stuffed Mushrooms
Stuffed Mushrooms with Bacon
Mushroom Recipes
Stuffed Mushrooms
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