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Mushroom Dip

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This mushroom dip recipe is made with sour cream, cream cheese, mushrooms, spices, and other seasonings.

Ingredients:

  • 1 can (4 ounces) mushroom stems and pieces, drained, minced
  • 2 tablespoons butter
  • 1/4 teaspoon onion powder
  • dash Tabasco sauce
  • dash coarsely ground black pepper
  • 1/4 teaspoon nutmeg
  • 1/4 cup sour cream
  • 3 ounces cream cheese, soft
  • 1 teaspoon lemon juice
  • 2 tablespoons milk

Preparation:

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